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Monitoring of alcoholic fermentation of onion juice by NIR spectroscopy: valorization of worthless onions

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Description scientific article published on 21 March 2007
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author: Consuelo Pizarro  Carlos J González-Navarro  José M González-Sáiz  María-José Sáiz-Abajo  Isabel Esteban-Díez 

Publication date March 21, 2007
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