The effect of auxins (IAA and 4-Cl-IAA) on the redox activity and medium pH of Zea mays L. root segments
| Image |  |
|---|---|
| Description | scientific article published on 01 January 2006 |
| Author/s |
author: Waldemar Karcz |
| Publication date | January 1, 2006 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |