Stearic acid is well absorbed from short- and long-acyl-chain triacylglycerol in an acute test meal
| Image |  |
|---|---|
| Description | scientific article published on 14 February 2007 |
| Author/s |
author: Heikki Kallio |
| Publication date | February 14, 2007 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |