Nutritional Intervention High in Vitamins, Protein, Amino Acids, and ω3 Fatty Acids Improves Protein Metabolism During the Hypermetabolic State After Thermal Injury
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| Description | scientific article published on 01 November 2001 |
| Author/s |
author: Marc G Jeschke |
| Publication date | November 1, 2001 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://jamanetwork.com/journals/jamasurgery/articlepdf/392405/soa1066.pdf |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |