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Differential reactivities of hypochlorous and hypobromous acids with purified Escherichia coli phospholipid: formation of haloamines and halohydrins

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Description scientific article published on June 15, 1998
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author: Anitra Carr  Christine Winterbourn 

Publication date June 1, 1998
Language English
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https://api.elsevier.com/content/article/PII:S0005276098000381?httpAccept=text/xml

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