Significance of amount and form of dietary selenium on blood, milk, and casein selenium concentrations in grazing cows
| Image |  |
|---|---|
| Description | scientific article published on 01 February 1999 |
| Author/s |
author: Scott O. Knowles |
| Publication date | February 1, 1999 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |