The locus responsible for production of plantaricin S, a class IIb bacteriocin produced by Lactobacillus plantarum LPCO10, is widely distributed among wild-type Lact. plantarum strains isolated from olive fermentations
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| Description | scientific article published on 01 July 2002 |
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author: Antonio Maldonado Belén Floriano |
| Publication date | July 1, 2002 |
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