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Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdeh
scientific article published on 01 September 2000
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Publication date:
September 1, 2000
Language:
English
Country of origin:
Unknown
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