Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdeh
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| Description | scientific article published on 01 September 2000 |
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author: Bruce N. Ames |
| Publication date | September 1, 2000 |
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