Method for the Quantitative Determination of 1-Naphthaleneacetic Acid in Spiked Canned Pineapple Samples by Micelle-Stabilized Room Temperature Phosphorescence
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| Description | scientific article published on 01 February 1998 |
| Author/s |
author: Alberto Fernández Gutiérrez |
| Publication date | February 1, 1998 |
| Language | English |
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