The influence of the hind gut microflora on the digestibility of protein and amino acids in growing pigs elucidated by addition of antibiotics to different fractions of barley
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| Description | scientific article published on 01 February 1980 |
| Author/s |
author: Bjørn O. Eggum |
| Publication date | February 1, 1980 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1439-0396.1980.tb00610.x |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |