Fish intake may limit the increase in risk of coronary heart disease morbidity and mortality among heavy smokers. The Honolulu Heart Program
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| Description | scientific article published on 01 September 1996 |
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author: J. David Curb Beatriz L. Rodriguez Dan S. Sharp Cecil M. Burchfiel |
| Publication date | September 1, 1996 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |