Incorporation into liver microsomal lipids of linoleic and stearic acids and of their respective products of Δ6 and Δ9 desaturation, γ-linolenic and oleic acids: effect of age and of blackcurrant seed oil
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| Description | scientific article published on 01 November 1991 |
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| Publication date | November 1, 1991 |
| Language | English |
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https://api.elsevier.com/content/article/PII:0005276091900127?httpAccept=text/xml |
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