Reducing the Genetic Risk of Age-Related Macular Degeneration With Dietary Antioxidants, Zinc, and ω-3 Fatty Acids
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| Description | scientific article published on 01 June 2011 |
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author: André Uitterlinden Albert Hofman Jacqueline C M Witteman Cornelia M. van Duijn Caroline C Klaver |
| Publication date | June 1, 2011 |
| Language | English |
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