The reduction of toxic metals of various rice types by different preparation and cooking processes - Human health risk assessment in Tehran households, Iran
| Image |  |
|---|---|
| Description | article |
| Author/s |
author: Shahrokh Nazmara |
| Publication date | December 19, 2018 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |