Hyperoxygenation and Bottle Storage of Chardonnay White Wines: Effects on Color-Related Phenolics, Volatile Composition, and Sensory Characteristics
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| Description | article |
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author: Isidro Hermosín-Gutiérrez María Jesús Cejudo-Bastante |
| Publication date | March 11, 2011 |
| Language | English |
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