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Multifunctional Properties of Soy Milk Fermented by Enterococcus faecium Strains Isolated from Raw Soy Milk

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Description scientific article published on 26 September 2012
Author/s

author: Virginia Martín  Juana Frias  Juan M Rodríguez  Cristina Martínez Villaluenga 

Publication date September 26, 2012
Language English
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