Digestive Stability, Micellarization, and Uptake by Caco-2 Human Intestinal Cell of Chlorophyll Derivatives from Different Preparations of Pea (Pisum sativum L.)
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| Description | scientific article published on 24 September 2008 |
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author: Beatriz Gandul-Rojas |
| Publication date | August 30, 2008 |
| Language | English |
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