Occurrence and characteristics of methicillin-resistant and -susceptible Staphylococcus aureus and methicillin-resistant coagulase-negative staphylococci from Japanese retail ready-to-eat raw fish
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| Description | scientific article published on 28 March 2012 |
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author: Tadashi Shimamoto Ahmed M Hammad |
| Publication date | March 28, 2012 |
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