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Microbial profiling during anaerobic digestion of cheese whey in reactors operated at different conditions

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Description scientific article published on 26 December 2018
Author/s

author: Panagiotis Tsapekos  Panagiotis G. Kougias  Irini Angelidaki  Stefano Campanaro  Laura Treu  Alessio Giacomini 

Publication date December 26, 2018
Language English
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