Carotenoid content of wild edible young shoots traditionally consumed in Spain (Asparagus acutifoliusL.,Humulus lupulusL.,Bryonia dioicaJacq. andTamus communisL.)
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| Description | article |
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author: María De Cortes Sánchez-Mata Javier Tardío Begoña Olmedilla-Alonso Montaña Cámara |
| Publication date | November 14, 2012 |
| Language | English |
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