Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in France
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| Description | article |
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author: Laure Schnabel Serge Hercberg Chantal Julia Emmanuelle Kesse-Guyot Benjamin Allès Mathilde Touvier Bernard Srour Camille Buscail |
| Publication date | February 11, 2019 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |