Food allergy: Stakeholder perspectives on acceptable risk
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| Description | article |
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author: Charlotte Bernhard Madsen M Hazel Gowland Jonathan O'B Hourihane Bertine M J Flokstra-de Blok Audrey Dunn Galvin |
| Publication date | March 18, 2010 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |