Effect of Root on Physicochemical, Lipid, and Protein Oxidation of Muscle Meatball
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| Description | scientific article published on 31 December 2018 |
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author: Ji-Han Kim Won-Young Cho Jung-Ho Kim Da-Som Ji Chi-Ho Lee Dong-Kyu Yoon Ha-Jung Lee |
| Publication date | December 31, 2018 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |