Carcass characteristics and meat evaluation of Nelore cattle subjected to different antioxidant treatments
| Image |  |
|---|---|
| Description | scholarly article in Revista Brasileira de Zootecnia, vol. 46 no. 2, February 2017 |
| Author/s |
author: Concepta McManus |
| Publication date | February 2017 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |