Effects of steaming on contaminants of emerging concern levels in seafood
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| Description | scientific article published on 19 May 2018 |
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author: Ana Luísa Maulvault Jens J Sloth Vera Barbosa Margarita Fernández-Tejedor Sara C. Cunha Kit Granby António Marques José O. Fernandes |
| Publication date | May 19, 2018 |
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