Making different things, but eating the same food? Correlation between cultural and subsistence changes during the Pleistocene-Holocene boundary in the northeastern Iberian Peninsula
| Image |  |
|---|---|
| Description | scholarly article |
| Author/s |
author: Anna Rufà |
| Publication date | March 2018 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |