Heterologous production of polyunsaturated fatty acids in Saccharomyces cerevisiae causes a global transcriptional response resulting in reduced proteasomal activity and increased oxidative stress
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| Description | scientific article published on 23 December 2010 |
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author: Jens B. Nielsen Dina Petranovic Kobkul Laoteng Wanwipa Vongsangnak |
| Publication date | December 23, 2010 |
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