Effect of alginate size, mannuronic/guluronic acid content and pH on particle size, thermodynamics and composition of complexes with β-lactoglobulin
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| Description | article |
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author: Richard Ipsen Peter Westh Kristoffer Almdal Birte Svensson Maher Abou Hachem Sanaullah Khan |
| Publication date | February 2018 |
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