Determination of total protein content in white wines by solid phase spectrometry in a SI–LOV system
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| Description | scientific article published on December 19, 2011 |
| Author/s |
author: António O.S.S. Rangel Ildikó V. Tóth Susana S.M.P. Vidigal |
| Publication date | December 19, 2011 |
| Language | English |
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| Access work |
https://api.elsevier.com/content/article/PII:S0039914011010964?httpAccept=text/xml |
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