Diversity and functional properties ofLactobacillus plantarum-group strains isolated from Italian cheese products
| Image |  |
|---|---|
| Description | article |
| Author/s |
author: Sofia Cosentino Francesca Patrignani |
| Publication date | August 2, 2010 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |