Missing/wrong data?
Log in to edit
Improvement of the storage process for cracked table olives
article by F.N. Arroyo-López et al published December 2008 in Journal of Food Engineering
Author/s
author: Joaquin Bautista-Gallego
Work details
Publication date
December 2008
-
-
Language
English
Copyright status
Copyright status information is not available for this work. The copyright status depends on the jurisdiction, the author's date of death and the date the work was created or published.
To learn more about copyright terms in different countries, visit the countries and terms page.