Instability profile of fresh packed “seasoned” Manzanilla-Aloreña table olives
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| Description | article by F.N. Arroyo-López et al published December 2009 in Lebensmittel-Wissenschaft & Technologie |
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author: K.A. Segovia-Bravo Joaquin Bautista-Gallego Concepcion Romero |
| Publication date | December 2009 |
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| Missing/wrong data? | Edit Wikidata item |