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Instability profile of fresh packed “seasoned” Manzanilla-Aloreña table olives
article by F.N. Arroyo-López et al published December 2009 in Lebensmittel-Wissenschaft & Technologie
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author: K.A. Segovia-Bravo, Joaquin Bautista-Gallego, Concepcion Romero
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Publication date
December 2009
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