High consumption of peanuts or tree nuts by non-allergic mothers around the time of pregnancy reduces the risk of nut allergy in the child
| Image |  |
|---|---|
| Description | article by Katie Allen et al published April 2015 in Evidence-Based Nursing |
| Author/s |
author: Jennifer J Koplin Katie Allen |
| Publication date | July 1, 2014 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |