Sabine Karg (ed.). Medieval food traditions in Northern Europe (Publications from the National Museum, Studies in Archaeology and History 12). 230 pages, 63 b&w & colour illustrations, 45 tables. 2007. Copenhagen: National Museum of Denmark; 978-87-7

Sabine Karg (ed.). Medieval food traditions in Northern Europe (Publications from the National Museum, Studies in Archaeology and History 12). 230 pages, 63 b&w & colour illustrations, 45 tables. 2007. Copenhagen: National Museum of Denmark; 978-87-7

Author/s

author: Chris Woolgar

Work details

Publication date: December 2008

Language: English

Country of origin: Unknown

Copyright status

Copyright status information is not available for this work. The copyright status depends on the jurisdiction, the author's date of death and the date the work was created or published.

To learn more about copyright terms in different countries, visit the countries and terms page.