Dietary oils high in oleic acid, but with different non-glyceride contents, have different effects on lipid profiles and peroxidation in rabbit hepatic mitochondria
| Image |  |
|---|---|
| Description | scientific article published on 01 June 2001 |
| Author/s | |
| Publication date | June 1, 2001 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |