Importance of the Support Properties for Immobilization or Purification of Enzymes
| Image |  |
|---|---|
| Description | |
| Author/s |
author: Rafael C. Rodrigues Oveimar Barbosa |
| Publication date | July 17, 2015 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |