Archéologie du sacrifice animal en Gaule romaine — Rituels et pratiques alimentaires. Edited By S. Lepetz and W. van Andringa. Éditions Monique Mergoil, Montagnac, 2008. Pp. 306, illus. Price: €52.00. ISBN 978 2 35518 005 7
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author: Ralph Häussler |
| Publication date | September 10, 2010 |
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