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Genetic typification by pulsed-field gel electrophoresis (PFGE) and randomly amplified polymorphic DNA (RAPD) of wild Lactobacillus plantarum and Oenococcus oeni wine strains

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Description article by Isabel López et al published 10 October 2007 in European Food Research and Technology
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author: Fernanda Ruiz-Larrea  Carmen Torres 

Publication date October 10, 2007
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