High Tomato and Tomato Product Consumption is Protective Against the Decline in Handgrip Strength Among Japanese Adults: The Oroshisho Study
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| Description | scientific article published on 21 April 2018 |
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author: Haruki Momma Cong Huang Zhongyu Ren Yufei Cui Ryoichi Nagatomi |
| Publication date | April 21, 2018 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |