A new source for developing multi-functional products: biological and chemical perspectives on subcritical water extracts of Sambucus ebulus L
| Image |  |
|---|---|
| Description | |
| Author/s |
author: Cristina Delerue-Matos |
| Publication date | November 24, 2017 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |