Postharvest Treatments with Salicylic Acid, Acetylsalicylic Acid or Oxalic Acid Delayed Ripening and Enhanced Bioactive Compounds and Antioxidant Capacity in Sweet Cherry
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| Description | scientific article published on 28 April 2011 |
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author: Pedro Javier Zapata Huertas M Díaz-Mula Salvador Castillo Fabian Guillén María Serrano Mula |
| Publication date | April 28, 2011 |
| Language | English |
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