Preharvest Ultraviolet C Treatment Affected Senescence of Stored Strawberry Fruit with a Potential Role of MicroRNAs in the Activation of the Antioxidant System
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| Description | scientific article published on 08 November 2018 |
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author: Marie Thérèse Charles Zisheng Luo |
| Publication date | November 8, 2018 |
| Language | English |
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