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PTR-ToF-MS, A Novel, Rapid, High Sensitivity and Non-Invasive Tool to Monitor Volatile Compound Release During Fruit Post-Harvest Storage: The Case Study of Apple Ripening

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Description article by Christos Soukoulis et al published 27 July 2012 in Food and Bioprocess Technology
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author: Franco Biasioli 

Publication date July 27, 2012
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