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Effects of the sound of the bite on apple perceived crispness and hardness

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Description article by M. Luisa Demattè et al published December 2014 in Food Quality and Preference
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author: Flavia Gasperi  Isabella Endrizzi  Franco Biasioli  Massimiliano Zampini  M. Luisa Demattè  Mathilde Charles  Maria Laura Corollaro  Emanuela Betta  Nicola Pojer  Eugenio Aprea 

Publication date December 2014
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