Hake proteins edible films incorporated with essential oils: Physical, mechanical, antioxidant and antibacterial properties
| Image |  |
|---|---|
| Description | |
| Author/s |
author: Bárbara Teixeira Carla Pires Batista Irineu António Marques |
| Publication date | January 2013 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |