Genome-wide association study of genetic factors related to confectionery intake: Potential roles of theADIPOQgene
scientific article published on 29 May 2013
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author: Keitaro Matsuo, Ryo Yamada, Yasushi Yatabe, Hidemi Ito, Nobuyuki Hamajima, Kazuo Tajima, Michiaki Kubo, Kenji Wakai, Mariko Naito, Naoyuki Takashima, Sadao Suzuki, Haruo Mikami, Keizo Ohnaka, Satoyo Hosono, Kokichi Arisawa, J-MICC Study Group, Takahisa Kawaguchi, Fumihiko Matsuda, Meiko Takahashi, Noriko Nakahata, Yoshiyuki Watanabe
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