Tea and Coffee Consumption and Cardiovascular Morbidity and Mortality
| Image |  |
|---|---|
| Description | scholarly article by J. Margot de Koning Gans et al published August 2010 in Arteriosclerosis, Thrombosis, and Vascular Biology |
| Author/s |
author: Diederick Grobbee Yvonne T van der Schouw Joline W J Beulens Cuno S P M Uiterwaal Monique Verschuren Jolanda Boer |
| Publication date | August 2010 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |