Advanced search

Authors whose works are in public domain in at least one jurisdiction

Physiological and analytical studies on flavor perception dynamics as induced by the eating and swallowing process

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description article
Author/s

author: Peter Schieberle 

Publication date October 2002
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item