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Modelling the shelf-life of minimally-processed fresh-cut apples packaged in a modified atmosphere using food quality parameters

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Description article by Predrag Putnik et al published November 2017 in Food Control
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author: Shahin Roohinejad  Predrag Putnik  Alaa El-Din Bekhit  Danijela Bursać Kovačević 

Publication date November 2017
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