Development and Analytical Evaluation of a Spectrophotometric Procedure for the Quantification of Different Types of Phosphorus in Meat Products
| Image |  |
|---|---|
| Description | article |
| Author/s |
author: Adamasco Cupisti Omar Benini Kamyar Kalantar-Zadeh Alessandro Saba |
| Publication date | January 29, 2014 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |